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Culinary Arts in Oregon

The Le Cordon Bleu Culinary Arts Programs instruct students in practical methods of food preparation, kitchen management, and other important skills critical to a career as a chef, or in the food service industry.

Culinary Arts Schools in Oregon

This list also contains online schools that accept students from Oregon


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Results:  3
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Art of Cooking (AS)
  • Program areas include Culinary Arts, Culinary Management, and more
  • Students are taught cooking styles from around the globe, including Classical European, Asian, and Latin cuisine
  • Curriculum designed to prepare students for a career as a chef, with course topics that include Culinary Techniques, Management by Menu, and Nutrition
  • Alumni have appeared in reality competition shows such as Top Chef
  • Join our next Open House on 10/21 (10/28 @ select locations)!
  • Flexible Scheduling
  • Financial Aid
Master of Science in Hospitality and Tourism Management
  • Recognized for academic excellence, meaningful research & graduate achievement
  • Accredited by the Higher Learning Commission w/ programmatic accreditations
  • More than 200 majors with a beautiful campus location in Indiana
  • Top 5 public university in the U.S according to the Wall Street Journal
  • Has a helpful Academic Success Center to help students reach their potential
  • Online Courses
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  • Learn at Your Own Pace and Get Qualified to Pursue a Career You'll Love.
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  • Online Courses
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