Culinary Arts in Georgia
Culinary schools can provide training in food preparation and presentation, as well as the management skills needed for a successful restaurant career. If you enjoy working with people and have an urge to exercise your creative side, culinary arts could be the career for you.
Culinary Arts Schools in Georgia
Since 1977, Keiser University has maintained a practical, hands-on approach to career-focused education to help our students achieve their personal and professional goals. Our student-centered approach remains at the foundation of the Keiser University mission and continues to attract students who prefer a more personal learning experience.
- Accredited
- Flexible Scheduling
- Financial Aid
- Transferable Credits
The goal of Virginia College lies in its responsibility to its students, the technical and business communities, and the general citizenry. We have a long history of offering new direction to students.
- Flexible Scheduling
- Financial Aid
- Transferable Credits
Helms College, a nonprofit post-secondary career college operated by Goodwill Industries of Middle Georgia and the CSRA, has been granted continued accreditation by the Accrediting Council for Continuing Education and Training (ACCET), a national accrediting agency recognized by the U.S. Department of Education.
- A private, accredited distance learning college based in Norcross, Georgia founded in 1987.
- Ensures that service members, their spouses and veterans can maximize their military education benefits.
- Gives students the option to customize monthly payments to fit their budgets and lifestyle.
- Offers all-inclusive tuition: textbooks, learning materials, and academic support are covered in the cost.
- Allows alumni to enroll in any future program at a reduced rate.
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