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Home - Technical School Course Directory - Culinary Training Programs - Cordon Bleu Culinary Schools

The Le Cordon Bleu Culinary Arts Program

The Le Cordon Bleu Culinary Arts Programs instruct students in practical methods of food preparation, kitchen management, and other important skills critical to a career as a chef, or in the food service industry.


The following schools offer degrees or certificates in Le Cordon Bleu Culinary Arts:

Cordon Bleu Culinary Schools Schools:

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Results:  5
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Culinary Arts (D)
  • "Apply Now to The Art Institutes - Pursue Your Passion Today."
  • Flexible Scheduling
  • Financial Aid
Culinary Arts Specialist
  • A part of the Select Education Group (SEG).
  • Offers several scholarship and financial aid opportunities for students who qualify.
  • California campuses accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC), and accreditation for the Salem campus from the Accrediting Council for Continuing Education and Training (ACCET).
  • 4 Campuses located in Clovis, Modesto, and Redding in California, and Salem, Oregon.
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  • Accredited
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
B.S. in Hospitality Management
  • Join GCU's Colangelo College of Business and start down the path to a successful business career.
  • Bachelor's and master's degrees that help prepare students to be business leaders.
  • Leading-edge degrees that address the demands of contemporary business environments.
  • Online and evening classes designed to meet the needs of working students and adults.
  • Committed to providing students a values-based education centered on Christian principles
  • Accredited
  • Online Courses
  • Flexible Scheduling
  • Accelerated Programs
  • Financial Aid
  • Transferable Credits
Service Sector Management (MS)
Good for Working Adults
  • Designated as a 2015 Military Friendly® School by Victory Media, publishers of G.I. Jobs®.
  • Each program is designed to instill the knowledge, ethical values, and interpersonal skills of professional practice and to foster values of social responsibility.
  • Offers several flexible learning options, including a blended format that combines campus and online learning.
  • Several scholarship opportunities are available for students who qualify.
  • Features a competency-based MBA program that allows students to test out of subjects based on prior professional experience.
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  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
Master of Science in Hospitality and Tourism Management

Founded in 1869 as a land-grant school, the University is known today for its prolific faculty as well as a record of distinguished research and achievement in aerospace, engineering, technology, science, and math.

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