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Home - Technical School Course Directory - Culinary Training Programs - Cordon Bleu Culinary Schools

The Le Cordon Bleu Culinary Arts Program

The Le Cordon Bleu Culinary Arts Programs instruct students in practical methods of food preparation, kitchen management, and other important skills critical to a career as a chef, or in the food service industry.


The following schools offer degrees or certificates in Le Cordon Bleu Culinary Arts:

Cordon Bleu Culinary Schools Schools:

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Results:  10
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AOS Degree in Culinary Arts
  • Culinary Arts program includes the 3-week Farm To Table® Experience, where students gain a direct, in-depth look at where food comes from.
  • Numerous scholarship opportunities and financial aid are available to students who qualify.
  • Accreditation from the Accrediting Council for Continuing Education and Training (ACCET), and the Council on Occupational Education (COE).
  • 2 campuses located in Boulder, Colorado and Austin, Texas.
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  • Accredited
  • Flexible Scheduling
  • Financial Aid
Culinary Arts
Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University - Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.
Culinary Arts and Food Services
Good for Working Adults
  • Has been training students in the culinary arts since 1946.
  • Teaches hands-on culinary training in French, Asian, Mediterranean, Latin and American cooking, along with professional baking and pastry techniques.
  • Helps students gain professional skills in culinary management.
  • Offers an Italian Culinary Arts program where students get to externship in Italy.
  • Its instructors are respected chefs who put their dedication and life experiences into their instruction.
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  • Accredited
  • Flexible Scheduling
  • Financial Aid
Culinary Arts - Diploma
  • Each campus features a public restaurant where culinary students work under the direction of professional chefs for real-world experience.
  • Hosts Platt College’s Food Fight, a friendly dessert competition for students held once a month.
  • Offers programs in culinary arts, Healthcare and Skilled Trades.
  • Accredited by the American Culinary Federation (AFC) and Accrediting Commission of Career Schools and Colleges (ACCSC).
  • 5 campuses in Lawton, North and Central Oklahoma City, Moore, and Tulsa, Oklahoma.
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Associate of Science in Culinary Arts

Sullivan University is Kentucky's largest private college or university, offering higher education for people with higher goals. At Sullivan University, we focus on in-demand programs that lead to successful careers. Whether you're a high school student considering college for the first time, an adult returning to school or someone seeking professional development, you'll be surprised at the variety and range of alternatives Sullivan University offers. 

  • Accredited
  • Flexible Scheduling
  • Financial Aid
Associate of Science in Culinary Arts

Since 1977, Keiser University has maintained a practical, hands-on approach to career-focused education to help our students achieve their personal and professional goals.  Our student-centered approach remains at the foundation of the Keiser University mission and continues to attract students who prefer a more personal learning experience. 

  • Accredited
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
AAS in Business Administration - Hospitality Management
  • Degrees offered include Bachelor of Science in Accounting, Bachelor of Science in Business Administration, and Master of Business Administration.
  • Students are instructed in relevant business skills like communication, mathematics, and management.
  • Coursework emphasizes the development of project management, communication, decision-making, and problem-solving skills.
  • Flexible, 100% online and campus based programs available.
  • Online Courses
BS Culinary Arts & Food Service Management

Our university mission is to deliver an exceptional education that inspires professional success and lifelong personal and intellectual growth – the JWU College of Online Education gives us another way to deliver on that promise.

  • Online Courses
Hospitality Business Management
CDI College , Red Deer
  • Has been one of the leading career training institutions in Canada for over 40 years.
  • Gives students the chance to complete a career-focused program in a matter of months.
  • Offers programs in healthcare, business, and technology.
  • Emphasizes hands-on training with practical projects.
  • Works with industry specialists to create relevant, up-to-date programs. 
  • Offers flexible schedule options— students can choose between day and evening classes.
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Hospitality Business Management
  • Offers career placement assistance, helping students prepare their resume, conduct job searches, and find employment after graduation.
  • Class sizes range from 10-25 students at a time allowing for more one-on-one instruction.
  • Provides diploma programs in business, healthcare, legal administration, and art & design.
  • Instructors are industry-experienced professionals whose offer real-world expertise and insight into the current job market.
  • 5 campus locations across the Alberta province in Canada.
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