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Home - Technical School Course Directory - Culinary Training Programs - Cordon Bleu Baking Pastry Arts

Schools with Degrees in the Le Cordon Bleu
Baking and Pastry Arts

The Le Cordon Bleu Pastry Arts Programs are designed to instruct students in practical methods of pastry creation, baking, food preparation, kitchen management, and other important skills critical to a career as a pastry chef, executive chef, or other jobs in the food service industry.


The following culinary schools offer degrees or certificates in Le Cordon Bleu Pastry Arts:

Cordon Bleu Baking Pastry Arts Schools:

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Results:  10
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Culinary Arts
Good for Working Adults

The goal of Virginia College lies in its responsibility to its students, the technical and business communities, and the general citizenry. We have a long history of offering new direction to students.

  • Accredited
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
Culinary Arts and Food Services
  • Has been training students in the culinary arts since 1946.
  • Teaches hands-on culinary training in French, Asian, Mediterranean, Latin and American cooking, along with professional baking and pastry techniques.
  • Helps students gain professional skills in culinary management.
  • Offers an Italian Culinary Arts program where students get to externship in Italy.
  • Its instructors are respected chefs who put their dedication and life experiences into their instruction.
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  • Accredited
  • Flexible Scheduling
  • Financial Aid
Associate of Science in Culinary Arts

Since 1977, Keiser University has maintained a practical, hands-on approach to career-focused education to help our students achieve their personal and professional goals.  Our student-centered approach remains at the foundation of the Keiser University mission and continues to attract students who prefer a more personal learning experience. 

  • Accredited
  • Flexible Scheduling
  • Financial Aid
  • Transferable Credits
Culinary Arts

Turn your passion for food into a career at the Culinary Institute of Virginia.

 

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Culinary Arts
Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University - Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.
Culinary Arts - Diploma
  • Each campus features a public restaurant where culinary students work under the direction of professional chefs for real-world experience.
  • Hosts Platt College’s Food Fight, a friendly dessert competition for students held once a month.
  • Offers programs in culinary arts, nursing, and healthcare.
  • Accredited by the American Culinary Federation (AFC) and Accrediting Commission of Career Schools and Colleges (ACCSC).
  • 5 campuses in Lawton, North and Central Oklahoma City, Moore, and Tulsa, Oklahoma.
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Master of Science in Hospitality and Tourism Management

Founded in 1869 as a land-grant school, the University is known today for its prolific faculty as well as a record of distinguished research and achievement in aerospace, engineering, technology, science, and math.

  • Online Courses
AAS in Business Administration - Hospitality Management

Building on Purdue's mission to provide greater access to affordable, world-class education, Purdue University Globaldelivers a fully personalized online experience that's tailored to working adults. By opening the doors to adults who need flexibility to fit learning into their busy lives, we make it possible to achieve a high-quality education from a prestigious university system—completely online.

  • Online Courses
Hospitality Business Management
CDI College , Edmonton
  • Has been one of the leading career training institutions in Canada for over 40 years.
  • Gives students the chance to complete a career-focused program in a matter of months.
  • Offers programs in healthcare, business, and technology.
  • Emphasizes hands-on training with practical projects.
  • Works with industry specialists to create relevant, up-to-date programs. 
  • Offers flexible schedule options— students can choose between day and evening classes.
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Hospitality Business Management
Reeves College , Edmonton
  • Offers career placement assistance, helping students prepare their resume, conduct job searches, and find employment after graduation.
  • Class sizes range from 10-25 students at a time allowing for more one-on-one instruction.
  • Provides diploma programs in business, healthcare, legal administration, and art & design.
  • Instructors are industry-experienced professionals whose offer real-world expertise and insight into the current job market.
  • 5 campus locations across the Alberta province in Canada.
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